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grape skins
focused entirely on expressing Sangiovese through site and vintage
creating a perfectly balanced and refreshing Easter meal
There is a touch of stem or carbonic lift in selected lots
citrus knife
Emendis, Cabró Xarel·lo Staff Picks grape skinsPeneds, Spain 100% Xarello Aromas of ripe pear, apple, and fresh Mediterranean herbs. The palate is bright and lively, with crisp acidity balanced by a lightly rounded texture, finishing clean with subtle mineral freshness. This is the perfect patio sipper especially with the warmer weather, otherwise pair it with grilled seafood, paella, fresh salads, or light tapas. Emendis is a family run estate in Castellet i la Gornal, named after the first
US$ 31.75
US$ 72.45
US$ 41.16